93/365 - My Sous Chef

Brian served as my Sous Chef this evening, cutting up the green onions for tonight's Pad Thai dinner. He also helped me trim the bean sprouts and chop some garlic.



For some reason, Brian really likes to eat raw green onion. So when he became bored working on the bean sprouts, he decided to cut up another green onion stalk and proceeded to eat it. That was all fine until he realized the green onion was quite pungent in taste and started to burn his mouth. He then spent the next 2 minutes or so scrambling to get a glass of water and gulping down several cups. Just some routine fun in the kitchen!